Learn the stroke order of the Chinese character "烩"

The character "烩" has 10 strokes. Its radical is "火". View the introduction of "烩"

Let's take a look at the stroke order of "烩."

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Characters with the same pronunciation as "烩"

The basic meaning of the Chinese character "烩"

v.: braise; cook (rice or shredded pancakes) with meat, vegetables and water

Form words with "烩"

烩麻食 stewed cat-ear noodles

咖喱烩蔬菜 vegetable curry

Example phrases using "烩"

• 我就知道你喜欢，不过这是烩鸭

  L knew you'd like it. lt's duck cacciatore, actually.

• 你结婚的时候有请外烩吗？

  Did you hire a caterer for you wedding?

• 你们的海鲜大烩怎么样?。

  How about your seafood combination?

• 中卫素杂烩，又称烩小吃。

  The defender in chowder, also known as braised snacks.

• 服务员，我想要烩鳕鱼。

  Guest: Waiter, I'd like Stewed Codfish.

• 羊肉、红酒烩腰花等等。

  Stewed Mutton, Kidney in Red Wine, etc.

• 肉眼牛肉，配香草烤土豆，奶油菠菜和烩蔬菜。

  Rib Eye, with Roasted Provencal Potatoes, Spinach Cream and Vegetable Ragout.

• 白豆焖猪排，炖羊肉，红酒烩腰花等其他许多菜。

  Braised Pork Chop with White Beans, Stewed Mutton, Kidney in Red Wine, and many other dishes.

• 月亮桥什烩饭以牛肉及青豆烩蛋白淋于白饭之上.

  Moon Bridge Special Over Rice with beef, peas, egg white and cornstarch over rice.

• 法式烩牛肉配面条

  Stewed beef with noodles , french style

Explanation of Chinese character strokes

The types of Chinese character strokes refer to the classification of basic strokes that make up Chinese characters. According to traditional classification methods, the types of Chinese character strokes can be divided into eight major categories, namely: horizontal, vertical, left-falling, right-falling, dot, lifting, hook, and turning. Here is a brief explanation of each type of stroke:

Horizontal: A straight line segment from left to right, such as the character "一".

Vertical: A vertical line segment from top to bottom, such as the character "丨".

Left-falling: A line segment that falls from top to bottom and slants to the left, such as the character "丿".

Right-falling: A line segment that falls from top to bottom and slants to the right, such as the character "乀".

Dot: A small dot, such as the character "丶".

Lifting: A line segment that falls from top to bottom and bends to the right, such as the character "㇀".

Hook: A hook shape formed at the end of a stroke, such as the character "亅".

Turning: A shape where the stroke turns in the middle, such as the character "乛".

These types of strokes can be combined to form complex Chinese characters, each composed of different strokes. Understanding the types of Chinese character strokes is very important for writing and recognizing Chinese characters.